Holland America announces Master Chef’s International Dinner

Holland America Line has unveiled a new Master Chef’s International Dinner in the main dining room, a unique experience showcasing signature dishes from around the world. The exotic menu is offered once a cruise and features cuisine from six continents crafted by Holland America Line’s award-winning Master Chef Rudi Sodamin in collaboration with several of […]

Cruise Line Culinary Council Likes Veggies, Loves Variety

Holland America Line continues to be an industry leader in culinary initiatives that include an evolving menu featuring vegetarian dishes, recent development of its Culinary Council and exclusive partnership with the famed Le Cirque restaurant. Let’s take a look at some recent key developments: The Holland America Line Culinary Council is composed of celebrated chefs […]