Princess Heads into 2025 Alaska Cruise Season With New Itineraries

Princess Cruises is preparing to launch its 56th Alaska season in early May. The company will offer a wide range of cruise and cruise tour options across seven ships and five wilderness lodges.

A large cruise ship sails on the water under a cloudy sky. The ship, identified as "Regal Princess," boasts multiple decks and several lifeboats along its side. Emblazoned with "Princess Cruises," it stands ready for travelers, offering options like Future Cruise Credit for those planning ahead.
(Photo courtesy of Princess Cruises)

Glaciers cruises between Vancouver and Whittier, Inside Passage roundtrips from Seattle and San Francisco, and various southeast Alaska cruises from Vancouver.

Guests can enhance their trip with cruisetours ranging from 9 to 15 days, combining the seven-day Voyage of the Glaciers sailing with rail travel and overnight stays at Princess-owned lodges.

HomeportShips Sailing
Seattle, WADiscovery Princess, Royal Princess, Grand Princess
San Francisco, CARuby Princess
Los Angeles, CAGrand Princess
Vancouver, B.C.Coral Princess, Caribbean Princess, Grand Princess
Anchorage (Whittier)Coral Princess, Caribbean Princess, Sapphire Princess
(Note: Ships with multiple ports operate North and Southbound itineraries or cruise from more than one port.)

A newly renovated lobby at the Mt. McKinley Princess Wilderness Lodge and a new Airstream-style coffee trailer at Denali Princess Wilderness Lodge will debut this year.

The cruise line’s award-winning “North to Alaska” enrichment program continues in 2025 with onboard visits from sled dog champions, park rangers, Alaska storytellers, and wildlife experts.

A large white cruise ship floats on a clear blue sea under a partly cloudy sky, heading towards the stunning Eastern Caribbean in 2024.
(Photo courtesy of Princess Cruises)

Unique experiences include puppies in the Piazza, Campfire Movies Under the Stars, a Northern Lights Lounge pop-up, and themed trivia nights.

Dining highlights include locally sourced seafood in main dining rooms and specialty venues, a themed cocktail menu, and local brews from Alaska Brewing and Denali Brewing.

Select ships will also offer the “Cook My Catch” program, allowing guests to enjoy their fresh-caught fish prepared onboard.