MENU: RedFrog Tiki Bar on Carnival’s Mardi Gras

If you’ve sailed Carnival Cruise Line before, chances are you’re familiar with the RedFrog Rum Bar located on the lido deck.

On the line’s newest ship Mardi Gras, the RedFrog Rum Bar has been reimagined and expanded to create the two-story RedFrog Tiki Bar, which is also on the lido deck poolside.

The venue serves tiki cocktails, a large variety of rums, draft beers, and even a few virgin cocktails.

Here’s the menu for Mardi Gras’ RedFrog Tiki Bar:

Tiki Cocktails

• Pau Hana! — Myer’s Darm Rum, Frog Grog, Angostura Bitters, and hibiscus syrup
• Wikiwiki — Bacardi Ocho Rum, 1800 Silver Tequila, passionfruit syrup, fresh lime juice, and cinnamon syrup
• Mai Tai — Trader Vic’s 1944 classic, a blend of Appleton Estate Rum, Clement VSOP Rhum, Orange Curaçao, Orgeat, and fresh lime juice
• Navy Grog — El Dorado 12 Year Rum, Appleton Estate Rum, Bacardi Superior Rum, honey syrup, lime juice, grapefruit juice, and club soda
• Rum Jumper — Starr Rum, Mt. Gay Eclipse Rum, banana purée, orange juice, pineapple juice, Angostura Bitters, and Grenadine
• Piña Colada — frozen blend of Bacardi Ocho Rum, Bacardi Superior Rum, pineapple juice, Angostura Bitters, and Grenadine
• Shark Tooth — Bumbu Rum, Appleton Estate Rum, Cherry Heering, maraschino liqueur, lime juice, pineapple juice, and simply syrup
• Zombie — Bacardi Superior, Myer’s Dark Rum, Smith & Cross Navy Strength Rum, Falernum, Grenadine, and Don’s Mix
• Tropical Mule — Malibu Coconut Rum, Banana Liqueur, fresh lime juice, and ginger beer
• Tahitian Kiss — a frozen mix of mango purée, Peach Schnapps, and hibiscus syrup
• Three Dots & a Dash ***- — VSOP Rhum, Bacardi Ocho, lime juice, orange juice, honey syrup, Velvet Falernum, St. Elizabeth Allspice Dram, and Angostura Bitters
• Jet Pilot — Appleton Estate Rum, Smith & Cross Navy Strength Rum, grapefruit juice, lime juice, cinnamon syrup, Falernum, Pernod, and Angostura Bitters
• Blue Hawaiian — Starr Rum, Blue Curaçao, Cream of Coconut, and pineapple juice
• Hula Girl — a frozen mix of Flor de Caña 4 Year Rum, Chambord, Beso del Sol Sangria, and lemonade
• Singapore Sling — Bombay Gin, Cherry Heering, Bénédictine, lime juice, Angostura Bitters, and club soda
• Scorpion — Flor de Caña 4 Year Rum, Bombay Gin, Brandy, Orgeat, orange juice, and lemon juice
• Jungle Bird — Cruzan Blackstrap Rum, Campari, lime juice, simple syrup, and pineapple juice

Red’s Rums

English-Style Rum

• Bumbu
• Mount Gay Eclipse
• Mount Gay XO
• Plantation XO
• El Dorado 12 Year
• Pyrat XO Reserve
• Appleton 12 Year
• Appleton Estate
• Myers’s Dark Rum
• Smith & Cross Navy Strength
• Chairman’s Forgotten Cask

French-Style Rhum

• Clement VSOP
• Starr
• Starr 7 Year

Spanish-Style Ron

• Brugal 1888
• Brugal Añejo
• Matusalem Gran Reserva 18 Year
• Zaya
• Flor de Caña 4 Year
• Flor de Caña 18 Year
• Flor de Caña 25 Year
• Bacardi Dias
• Bacardi Gran Reserva Limitada
• Bacardi Ocho
• Bacardi Superior
• Cruzan Black Strap
• Santa Teresa 1796

American-Style Rum

• Bayou Aged Rum

Drafts

• TikiFrog Ale — tropical beer, flavored with tangy pineapple and sweet coconut
• ThirstyFrog Caribbean Wheat — orange-infused
• ThirstyFrog Red — light, yet bold; clean, yet frothy
• ThirstyFrog Hard Seltzer — Flavors: Frog Grog, Hibiscus Lime, Pineapple, and Mango

Zero-Proof

• Frog Grog — a secret blend of tropical fruit juices
• Mermaid — hibiscus syrup and Sierra Mist
• Smooth Seas — ginger beer and Frog Grog

READ NEXT: Photos: 12 Bars & Lounges on Carnival’s Mardi Gras

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