Connect with us

Cruise News

Princess and Fathom Travel Add Additional Impact Sailings



Princess Cruises and Fathom Travel have announced six additional impact sailings, called Travel Deep cruises, in 2018 to the Caribbean. The new voyages follow a successful inaugural sailing in January aboard Crown Princess, with over 150 guests joining locals for in-depth immersion into island life.

The unique group opportunities allow Princess guests to make an impact while traveling, and provide assistance and support to local communities in a variety of ways. The following six additional dates have been added on seven-day Princess Caribbean cruises:

  • Regal Princess, departing March 18, 2018 (previously announced) – Fort Lauderdale, Princess Cays, St. Maarten, St. Thomas, Fort Lauderdale
  • Caribbean Princess, departing May 26, 2018 (previously announced) – Fort Lauderdale, Princess Cays, St. Maarten, St. Thomas, Fort Lauderdale
  • Caribbean Princess, departing June 30, 2018 – Fort Lauderdale, Grand Cayman, Roatan, Belize City, Cozumel, Fort Lauderdale
  • Caribbean Princess, departing July 28, 2018 – Fort Lauderdale, Grand Cayman, Roatan, Belize City, Cozumel, Fort Lauderdale
  • Caribbean Princess, departing August 18, 2018 Fort Lauderdale, Princess Cays, St. Maarten, St. Thomas, Fort Lauderdale
  • Royal Princess, departing November 17, 2018 – Fort Lauderdale, Princess Cays, San Juan, Amber Cove, Grand Turk, Fort Lauderdale

All Travel Deep group sailings include small group leaders and guides, unique onboard events and activities, and of course, the onshore opportunities to connect with those living in the Caribbean. Once booked, guests who wish to take part can email to join the group, after which they receive onboard credits and special invitations to Fathom Travel programming.

Sponsored Link

Highlights of the inaugural 8-day Crown Princess sailing that visited Antigua, St. Maarten, St. Thomas, and Amber Cove in January included the following activities:

  • In St. Thomas, the Fathom Travel group handed out nearly $14,000 worth of baby items, purchased by travelers, to more than 200 young families from the island. In the afternoon, the group helped the local Boys & Girls Club, where they built game tables, repainted facilities, and heard stories from local children.
  • In St. Maarten, guests helped with a clean-up at Guana Bay, a beach important to three species of sea turtles that nest on the island. Over 1.5 tons of trash was collected and removed. Travelers also visited the National Institute of Art, where they interacted with locals and supported their ART HEALS program through participation and a donation of $1,500.
  • At Amber Cove in the Dominican Republic, one group of 50 travelers took part in the construction of two homes by pouring concrete floors for families who lost their home during hurricanes. Another group of 50 visited a local school and spent time with the students. Later, the group planted 400 seeds of mahogany and out-planted 90 seedlings.

Many of the repairs and aid were funded by donations made at, where all proceeds went directly to rebuilding the Loma de la Bestia community in Puerto Plata. Those who can’t sail but still want to support Fathom’s efforts can make donations online.

Continue Reading

Cruise News

Princess Cruises To Add Caribbean-Inspired Onboard Activities



Photo by Princess Cruises

Beginning this summer, Princess Cruises guests sailing in the Caribbean will experience a new immersive experience with the “Rhythm of the Caribbean,” offering an authentic dive into island life.

Guests will also be able to take advantage of insider tips on must-do excursions at each port, dance beneath the stars to vibrant Caribbean rhythms, and immerse themselves in one-of-a-kind cultural activities. “Rhythms of the Caribbean” launches aboard Caribbean Princess in May 2018, and is scheduled to roll out on additional ships for the upcoming fall/winter season.

Food & Drink

There will be a wide range of dishes available onboard that offer a diverse fusion of flavors drawn from the Caribbean’s coasts. Some options will include Jamaican jerk chicken, red snapper, creole black mussels, Puerto Rican mofongo, and pineapple crème brûlée.

Princess is planning to combine the history of the region with locally-inspired ingredients for delicious Caribbean cocktails. Examples include rum punch, colorful coladas, mojitos, tropical coolers, and even a regional rum tasting.

Sponsored Link

Other Fun Offerings

  • Caribbean Festival – Presented in association with Princess’ “Festivals of the World,” the spirit of the Caribbean will come to life onboard as guests celebrate local culture with themed parties, activities, and lively musical performances.
  • Parrots in the Piazza – Meet local parrots and macaws up close in the ships atrium while learning fun facts about their habits and habitat.
  • Party Like a Local – Sail away with a high-energy party hosted on the lido deck, complete with live music, performers, and refreshing cocktails. When the sun sets, spend the night dancing under the stars at the Terrace Pool Gold Party, inspired by the tales of treasure-laden pirate ships and sunken gold.
  • Indoor Planetarium Experience – Princess Cruises and Discovery at Sea will invite travelers on a voyage to the stars. Venture into the night sky and view the moon, constellations, planets, and spectacular galaxies.
  • Stories from Deep Sea Explorers – Meet real-life treasure and shipwreck hunters as they share first-hand tales of their adventures exploring the Caribbean by boat, investigating legends of lost treasure and recovery operations. Guests will also have the opportunity to gain a greater understanding about the apex predators of the sea during an onboard encounter from a real-life shark diver, Martin Graff (on select sailings).
  • Pirate-Themed Activities – Young landlubbers will enjoy swashbuckling’ fun as they learn how to talk like a pirate, dress like a pirate, and even dance like a pirate during a themed party for the whole family.

Princess Cruises sails year-round to the Caribbean, with a variety of cruises from Fort Lauderdale. For more information about the “Rhythm of the Caribbean,” click here.

Continue Reading

Cruise News

Royal Caribbean Takes Delivery of World’s Largest Cruise Ship



Royal Caribbean takes delivery of Symphony of the Seas

Royal Caribbean International has officially taken delivery of their newest mega ship, Symphony of the Seas. The line honored the instrumental project team during the delivery event at STX France shipyard today.

President and CEO of Royal Caribbean International Michael Bayley, Chairman and CEO of Royal Caribbean Cruises Richard Fain, and General Manager of STX France Laurent Castaing led the traditional flag-changing ceremony. This symbolized the ship’s official delivery from the shipbuilder to Royal Caribbean. The maritime ritual was followed by a celebration of the crew whose hard work came together to create the world’s largest cruise ship.

L-R – Jean-Yves Jaouen, (CEO STX France) Laurent Castaing (General Manager STX France) Harri Kulovaara, (executive vice president, Maritime Newbuilding) Captain Rob Hempstead, Richard Fain (Chairman and CEO Royal Caribbean Cruises LTD) Michael Bayley (President and CEO Royal Caribbean International)

The 25th ship in Royal’s fleet, Symphony of the Seas is 228,081 gross tons and 1,188 feet long. She will hold 5,518 guests at double occupancy in 2,759 cabins, including 28 additional balcony rooms overlooking the ocean or Boardwalk neighborhood. The Oasis-class ship follows the trail of her sisters, with seven distinct neighborhoods and the tallest slide at sea.

Culinary Adventures

Hooked Seafood – This upscale eatery at the top of the world’s largest cruise ship in the Solarium service up New England-inspired seafood and unparalleled ocean views. The menu offers classic coastal favorites like lobster rolls, crab claws, a signature fish sandwich, and a raw bar.

Rendering of Hooked Seafood

Playmakers Sports Bar & Arcade – Stretching the length of a reimagined Boardwalk, the whole family can watch the home team play across 31 big-screen TVs both day and night. The arcade is packed with over 20 games, and the menu of classic American bar food features wings, burgers, popcorn shrimp, sundaes, craft beers, cocktails, and more.

Sponsored Link

El Loco Fresh – Made-to-order tacos and burritos wrapped with fresh tortillas are among the Mexican street food favorites that can be found at El Loco Fresh, made for guests that want to grab it and go.

Sugar Beach – The signature candy and ice cream shop is the sweet spot on the Boardwalk, with over 100 types of candies, a variety of ice cream flavors, and even DIY activities for aspiring culinary artists.

New Ways to Play

Royal Caribbean’s first glow-in-the-dark laser tag game – Battle for Planet Z – brings two teams of eight head-to-head in an intergalactic adventure to determine who will claim the last planet in the galaxy. Escape the Rubicon is a custom-built escape room designed to feel like a submarine. Guests must team up and race against the clock to solve a collection of puzzles before time runs out.

Family Accommodations

Rendering of the Ultimate Family Suite

The Ultimate Family Suite is a two-level, 1,346-square foot suite on the ship filled with awesome thrills for the whole family – without ever having to leave their room. Features include an in-room slide, a private cinema with 85-inch HDTV, a floor-to-ceiling LEGO wall, a 212-square-foot balcony complete with a ping-pong table, and a full-size whirlpool. The ship’s most exciting suite also includes the services of a Royal Genie, who will be available to cater to the guests’ every whim.

Itinerary Details

Symphony of the Seas will welcome her first guests on March 31 for a one-time-only, 5-night preview sailing that calls in Naples and Rome, Italy.

The vessel’s maiden 7-night Mediterranean voyage will depart Saturday, April 7 from Barcelona, Spain, where the ship will come to life thanks to the 2,200 international crew members who represent 77 countries around the world. Symphony will homeport in Barcelona for the summer, visiting Palma de Mallorca, Spain; Provence, France; and Florence/Pisa, Rome, and Naples, Italy. Beginning November 10, the ship will begin sailing from her year-round homeport of Miami, Florida to the eastern and western Caribbean.

For more details on Symphony of the Seas, click here.

Photos and Renderings: Royal Caribbean International

Continue Reading

Carnival Cruise Line

Guy Fieri BBQ Prices on Carnival Horizon



Attention, foodies: Carnival Cruise Line has detailed the menu and the prices of Celebrity Chef Guy Fieri’s Pig and Anchor Smokehouse and Brewhouse onboard Carnival Horizon. Located on deck five, the venue will be complimentary for guests during the day, with a la carte pricing in effect at night. The menu will include appetizers, real pit BBQ and desserts, with a selection of craft beers — brewed on board — available as well.

So What’s On The Menu?

Pig and Anchor BBQ

Pig and Anchor indoor rendering via Carnival.

Appetizers (all $4 each)

  • Trash Can Nachos: Pulled pork on house-made tortilla chips, Bourbon Brown Sugar BBQ sauce, pico de gallo, jalapeno, black beans and super melty cheese
  • Ain’t No Thing But a Chicken Wing: Slowly smoke and fried, dry rubbed and tossed in your choice of Spicy Sriracha BBQ, Honey BBQ, Bourbon Brown Sugar BBQ
  • Smoked Sausage and Cheese: house-made smoked pork belly and veal sausage, cheddar, pepper-jack cheese, pickles, pepperoncini, pickled onions, bread & butter pickles, crispy flatbread strips
  • Dragon Chili Cheese Fries: Smoked beef brisket, pork sausage, crispy hand-cut fries, cheddar, green onions, bacon and sour cream

From The Smokehouse (all items $8 each, served with coleslaw, sweet pickle, golden honey cornbread or Texas Toast)

Carnival Magic

Pig and Anchor BBQ will be complimentary during lunch.

  • Blue Ribbon Chicken: This exclusive dry-rub chicken with bourbon smoked paprika, chipotle habaneros, and muscovado sugar, smoked over hickory and grilled.
  • Championship Pulled Pork: Hickory smoked with brown sugar, paprika, garlic and cumin rub, Carolina style
  • 18-Hour Beef Brisket: Cooked in a custom smoker for 18 hours
  • Cedar Plank Salmon: Cedar smoked with jalapeno and apricot glaze

The Whole Smoker ($16) 

  • This big-enough-for-two meal includes chicken, beef, brisket, pulled pork, house smoked sausage, and baby back ribs

The Pig and Anchor Melt ($6)

  • Pulled pork, sliced brisket, double pork belly bacon, smoked gouda, cheddar, homemade pickles, and donkey sauce

Flatbreads ($6)

Sponsored Link
  • BBQ Chicken Ranch: Pickled onions, roasted peppers, charred tomato, ranch dressing, and pulled smoked BBQ chicken
  • The Pig Pie: Pulled pork, caramelized onions, roasted peppers, cheddar, and jalapenos

Outside rending of the Pig and Anchor Smokehouse Brewhouse. Photo: Carnival

From The Pit Master 

Baby Back Ribs: Memphis style, marinated for nine hours and slow smoked

  • Half Rack: $8
  • Full Rack: $12

Prime Time Prime Rib: Guy’s blue ribbon rubbed prime rib

  • Half pound: $10
  • Full pound: $18

Side Dishes ($2 each)

  • Mac Daddy Mac and Cheese
  • Beer Braised Cowboy Punto Peans
  • Sweet Potato Bourbon Mash
  • Buttermilk Broccoli Salad, Bacon, and Almonds
  • Mashed Potato, Red Eye Gravy and Burnt Ends
  • French Fries

Desserts ($3 each)

  • Pecan Pie with bourbon syrup and orange potpourri
  • Apple Cobbler topped with cinnamon sugar in an almond crust
  • Banana Cream Pie topped with chantilly cream

Parched Pig Brews ($5.75 each)

Photo: Carnival

  • Parched Pig Smoked Porter: A full-flavor, robust beer. Brewed with roasted grain and malts smoked in our wood smokers onboard
  • Parched Pig Smokehouse Ale: Refreshing and fruity with mild spice character. The complex beer with a dry finish is perfect for a hot summer day

Continue Reading

Sponsored Link


Sponsored Link

Stay in the Know with Cruise Radio

Send this to a friend

Hi, this may be of interest to you: Princess and Fathom Travel Add Additional Impact Sailings. This is the link: