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Guide to Bringing Beverages on a Cruise Ship

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There are a lot of questions out there surrounding what guests can and can’t bring onboard a cruise ship in regards to drinks. So, we’ve broken things down for the ultimate cruise beverage guide.

What you can bring onboard on embarkation day:

Photo by Christopher Ison.

Carnival Cruise Line: Carnival has one of the loosest beverage policies of all cruise lines, allowing each guest to carry on a maximum of 12 sealed 12 oz cans or cartons of a non-alcoholic beverage (e.g., sodas, juices, milk, or sparkling water) – a policy that most cruise lines have eliminated. Also, each adult (21+) guest may carry on one 750 mL bottle of wine or champagne. A $15 corkage fee will apply at bars, dining rooms, and specialty restaurants.

Royal Caribbean: For Royal Caribbean, no beer, liquor, or non-alcoholic beverages are allowed to be brought onboard. However, a limit of two 750 mL bottles of wine or champagne per stateroom can be carried on. A $15 corkage fee may apply.

Norwegian Cruise Line: Norwegian also prohibits its guests from bringing any beverages onboard, with the exception of carrying on bottles of wine or champagne as well as factory-sealed purified or distilled water for medical devices or infant formula. Norwegian charges a $15 corkage fee for 750 mL bottles and $30 for a 1,500 mL Magnum bottle.

Disney Cruise Line: Disney is unique in that it allows each adult guest to bring two 750 mL bottles of wine or champagne or a six-pack of 12 oz beers onboard. A $25 corkage fee applies. While Disney’s website does not clarify its policy about bringing onboard items like soda, soda is available free of charge at select locations onboard as well as in the dining rooms.

MSC Cruises: While MSC’s website is unclear regarding its policies, from what we can gather MSC seems to have the strictest policy of all. No beverage of any kind – not even a bottle of wine or champagne – can be brought onboard. Exceptions are only made for medically necessary reasons, such as distilled water needed for medical devices or infant formula.

Holland America Line: Like many lines, Holland America allows the carry-on of 750 mL bottles of wine or champagne by adult guests. However, uniquely, the first bottle will not be subject to a corkage fee. Any additional bottles after the first, though, will incur an $18 corkage fee. This is per guest, not per stateroom. Other alcohol is not permitted to be brought onboard.

Princess Cruises: Princess allows one 750 mL bottle of wine or champagne per adult guest. If consumed in your stateroom, there’s no fee. However, if you want to enjoy it at dinner or in a restaurant, there’s a $15 corkage fee.

Celebrity Cruises: Celebrity allows up to two 750 mL bottles of wine per stateroom to be carried on. These are subject to a corkage fee, the amount of which is not specified on Celebrity’s website.

Distilled Water

Almost every cruise line also allow distilled water to be brought onboard (in your carry-on only) for those with medical needs such as use of a CPAP machine or for baby formula. Regardless, it’s best to inform the cruise line or your travel agent beforehand that you’ll be bringing this item.

Coolers

Most cruise lines will allow carry-on of a small, personal-sized cooler – no bigger than 12x12x12 inches in size – for packing of special needs items such as medicine, breast milk, etc. Again, it’s best to inform the cruise line in advance if you plan to bring this.

What’s Available Onboard

Cruise ships offer water, lemonade, tea, coffee, and juices free of charge. Bottled water, sodas, energy drinks, sports drinks, specialty coffees and hot teas, coconut water, as well as items such as milkshakes and smoothies are an extra charge – except soda on Disney which is included. Alcoholic drinks are also extra, in case there was any doubt. However, most cruise lines sell all-inclusive beverage packages (or offer them as free incentives) for those interested.

Purchasing Alcohol in Port

Cruisers love to purchase liquors and goodies in ports of call because they are often duty-free. However, keep in mind that you have to turn in any alcohol purchases to the ship until the end of your cruise. The ship will hold onto your alcohol for you – usually until the morning of disembarkation or the night before. Then you can retrieve it before debarkation. (Just don’t forget about it!)

Purchasing Alcohol at the Ship’s Gift Shop

Onboard: If you wander into the ship’s duty-free liquor store and find yourself at the checkout counter with some booze, expect the same policies as if you were purchasing alcohol in port. Your alcohol will be held for you until the end of your cruise, at which point you can collect it.

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Online: If you pre-order your alcohol online before your cruise for delivery to your room, that alcohol must be consumed on the cruise. Any pre-ordered liquor must be (responsibly) enjoyed inside the stateroom. Bottles of wine or champagne ordered this way have a little more flexibility, as you can take those to the dining room or steakhouse and the waiters will serve it to you while you eat. Otherwise, the same in-stateroom rule applies.

Special Requests

If you desire to bring your own products onboard due to a food allergy or dietary restriction, you’ll need to contact the cruise line directly, or have your travel agent do this for you. Some cruise lines may allow it with advanced notice, while other cruise lines may prefer that you notify them and they will stock the ship with what you need instead. Remember, cruise lines are always happy to accommodate special dietary needs for each and every cruiser with advanced notice.

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BEFORE YOU GO

12 Differences Between Carnival Horizon and Carnival Vista

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Just because two ships are in the same class doesn’t mean that they are exactly alike. After all, even twin sisters have differences — some subtle, some blatant. In the case of ships, changes can be made for numerous reasons. Perhaps a new feature is being added, or the initial design didn’t work out quite the way everyone imagined it was. Each new ship in a specific class is like a chance to enhance on what came previously.  So it’s not surprising that when Carnival Horizon was being built, the company incorporated lessons learned from the first-in-her-class Carnival Vista while also adding completely new elements to the already successful formula.

So what differences have we noticed so far between the two ships? Take a look at our list below, and then hit the comments if you’ve spotted other differences between the sibling ships.

1. New Lighting in the Atrium

Carnival Horizon

Chances are good that upon entering the atrium, your eyes immediately will be drawn to the Dreamscape funnels and their beautiful, constantly-changing imagery. But take the time to really look around the atrium. You’ll notice that between each of the three levels, there’s a circle of track lighting which not only helps create the illusion of a bigger space, but adds an additional design element which is somehow subtle and striking at the exact same time.

2. Tap Entry to Staterooms 

Carnival Horizon

Your sign-and-sail cards now have RFID technology which allows you to enter the room without sticking your card into the slot. If you look closely, you’ll see a small wire running along the outer edge of the card that lets it communicate with your stateroom door when you get close. This is the same concept utilized by Royal Caribbean for their WOW bands and Disney — both in the parks and on their ships — with the Magic Bands.

3.  Bonsai Teppanyaki

Carnival Horizon

One of the biggest and most noticeable changes is obviously the Bonsai Teppanyaki restaurant. Based on our experience and the difficulty people have had in booking the space (which has limited seatings available), we won’t be a bit surprised if this restaurant is not only included on future builds, but perhaps even added to other ships in the fleet when they go through refurbishments.

READ MORE: Bonsai Teppanyaki Review 

4. The Speeds Bumps are Gone 

Carnival Horizon

On the Carnival Vista there were several areas on decks three, four and five which had slightly-raised edges around the fire doors. Anyone dragging their feet (or using a cane or other mobility device) would definitely notice (and possibly trip over) them. On Horizon, however, they seem to have addressed the potential problem.

5. There are More Havana Suites 

Carnival Horizon

As soon as renderings of the Carnival Vista began circulating, people went nuts for the new Havana Suites and their lanai-like balconies. Not surprisingly, once the ship was actually introduced, the entire Havana area — including the aft area which is reserved for Havana guests during daytime hours — proved crazy popular. So it’s not surprising that when it came time to parse out staterooms on Horizon, they added a few extra cabins in this category.

Read More: Carnival Horizon Trip Report: Embarkation Day

6. The Pig & Anchor Smokehouse

Carnival Horizon

Yes, the RedFrog Pub is gone… but before you get your knickers in a knot, know that the Pig & Anchor Smokehouse/Brewhouse is most definitely a worthy replacement. The food is amazing, there’s plenty of cold beer on tap and entertainers keep your toe tapping. This is a very welcome addition to the Carnival fleet… so much so that I actually heard people say the Pig & Anchor alone could sway them to choose Horizon over Vista.

READ MORE: 35 Tips For Sailing The Carnival Vista

7. Entertainment In The Steakhouse

Carnival Horizon

Sometimes, the smallest ideas can have the most surprising results. Who would have thought that simply flipping the locations of Piano Bar 88 and The Library Bar would make such a difference? But because the piano bar is now directly next to the steakhouse, diners can enjoy the smooth sounds of someone tickling the ivories while they enjoy their meal. And as far as I’m concerned, the more live entertainment, the better.

8. The New Doors 

Carnival Horizon

You know how sometimes when you would go outside on deck 5, there’d be a gust of wind and the door might actually be hard to open? Sometimes, depending on the weather, you could hear doors slamming all day and into the night. Well, thanks to the airlock-style doors installed, it’s now a much smoother inside-to-outdoor transition. It may seem like a minor change, but it makes life easier, and isn’t that what we all want out of a vacation?

9. Taste Bar is Gone 

Carnival Horizon

Change is good… usually. But the jury’s still out on this one. Word is that Taste Bar will eventually be eliminated fleet wide. On Horizon, it’s already a gone pecan. You can still grab some limited food here at breakfast time, and on sea days they set up a salad bar, both of which help disperse the crowds at the Lido Deck Marketplace. Personally, I’ll miss the Taste Bar, which often offered samplings of foods from some of the specialty restaurants on board.

1o. A Larger Guest Relations Area 

Carnival Horizon

Frankly, we hope that you never have to visit the Guest Relations deck… at least not because you’re having trouble on your cruise. But if you do, the expansion of this space on deck 3 is a good thing, as it’s created more work stations at which the crew can try and make right whatever has gone wrong. Not only is the space larger, but it has a much more open feel did the same area on Carnival Vista.

11. Additional Seating Outside 

Carnival Horizon

A big reason many of us cruise is to connect with the ocean. There’s something about sitting outside — whether reading, eating or napping — and feeling the sun on your face as you gaze off into the distance that’s about as peaceful as life gets. So it’s only fitting that on a ship named Horizon, they’ve created a lot more spaces from which to… well, gaze at her namesake.xThis is especially true on the starboard side of deck 5, which on Carnival Vista was home to Guy’s Pig & Anchor. Here, the space has been freed up for more seating. In fact, that’s something we noticed at every turn on this ship: There are all sorts of areas, both indoors and out, to sit, whether by yourself or with a group. There are cozy nooks and loungers and quiet corners everywhere.

12. Smart Elevators

Carnival Horizon

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Carnival Horizon rolled out smart elevators that are often used in busy land-based buildings. These elevators eliminate the stop-and-go at every floor. Instead, you walk up to the elevator and push which floor you’d like to go. From there, the elevator’s brain picks which lift is quicker for you and assigns your an elevator. The new elevators also expedite disembarkation by moving 1,000 guests per hour. The new elevator system is scheduled to be implemented on Carnival Panorama and eventually retrofitted to Vista.

Have you noticed any other differences between the Carnival Horizon and the previous ship in her class? With the Carnival Panorama currently being built, are there any changes you’d like to see implemented on her? 

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BEFORE YOU GO

Everything Carnival Horizon, Part 5: The Bars

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A word of advice: When traveling on the Carnival Horizon, don’t make plans with your friends by saying, “I’ll meet you at the bar.” Why? You might never find one another! Heck, even saying, “I’ll meet you at the bar by the pool” could lead to confusion, because there’s more than one… actually, there’s more than one pool and more than one bar! But never fear, because in Part 5 of our series exploring everything about this massive ship, we’re finally getting around to doing a bar crawl.

The Perfect Place To Start

Carnival Horizon

The Atrium Bar.

For a lot of cruisers — us included — the first thing they do upon boarding a ship is grab a drink with which to toast the beginning of their vacation. On the Carnival Horizon, a lot of people wind up doing so at the Atrium bar… which makes sense on a lot of levels. After all, those gorgeous Dreamscape funnels are the first thing you see, and they draw us in like moths to a flame! And while we’re big fans of everything about the atrium, we suggest coming back later. Why fight the crowds when there’s a whole big ship — jam-packed with bars — waiting to be explored?

Carnival Horizon

Pig and Anchor aboard Carnival Horizon.

Our suggestion?

Head to the Pig & Anchor! After all, it’s not just a smokehouse, but a brewhouse, too… and in fact, takes the place of the beloved RedFrog Pub on this ship. For many cruisers, ourselves included, heading to the Pub to kick off the vacation is a long-standing tradition. Well, trust us… the Pig & Anchor is a fine, fine substitute. (This is also a great place to hit after dark, especially if you prefer your music on the more countrified side.) Lest you think a brewhouse has nothing but beer on tap, belly up to the bar and take a look at the specialty cocktails such as the Blackberry Bourbon Fizz or the Smoky Manhattan (and yes, it automatically became our favorite because it’s topped with a crispy slice of bacon and everybody knows bacon makes everything better).

Lounging By The Pool

Carnival Horizon

Lido deck on Carnival Horizon.

Pick your poison: Tequila or rum? Whichever you prefer, you’ll find a potent potion available at the BlueIguana Tequila Bar or the RedFrog Rum bar, both conveniently located within shouting distance of the main pool. And if you’ve opted for the quieter Tides pool — located at the back of deck 10 and offering killer views of the wake — there’s always the appropriately named Tides Bar. And if you want to get away not only from the typical poolside madness but kids altogether (hey, no judgment here!), there’s a nice little bar up on the Serenity Deck where you can grab a cocktail and then meander over to one of the very, very comfortable loungers, clamshells, or hammocks. (Although careful, because after a couple drinks, those hammocks can be downright dangerous… especially when trying to get out of one!)

A Drink Before Dining

Carnival Horizon

Alchemy Bar on Carnival Horizon.

The pre-dinner (or pre-show) cocktail is, for us, one of the joys of cruising. And if you want to elevate it to the next level, the best place to do so is the Alchemy Bar. A word of warning, however: Don’t go here looking for a beer or a soda, as you will be politely but firmly sent elsewhere.

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Carnival Horizon

The Alchemy Bar has the cure for what ails you.

This spot is all about the hand-crafted cocktails lovingly prepared by lab coat-wearing mixologists. Another word of warning: Many of the drinks on this limited menu are as potent as they are delicious. Looking to ease your way in? Give the refreshing (and popular) Cucumber Sunrise a try. And if you can’t find something on the menu that sounds appealing, tell the mixologist what ails you (and what you think might cure it), and they’ll whip up something specifically for you.

READ MORE: 5 Reasons To Visit Carnival’s Alchemy Bar

Carnival Horizon

Casino Bar on deck 4.

Alchemy is also a great bar to hit up after dinner and before a show. But you could also swing by the casino bar (home to a second Dreamscape funnel, which comes as a surprise to many people) to get your literal pre-game on. Need to check on the latest sports score? The Skybox Sports Bar, located just off the casino, is a safe bet. (Sports… bet… see what we did there?)

Carnival Horizon

Sports Bar on Carnival Horizon.

After dark, all of the ship’s bars come to life, many featuring live entertainment. If you feel like grooving to a Latin rhythm (or simply watching others do it while you sip a Cuba-inspired drink), hit the Havana Bar. Had a few cocktails and feel like singing (but not quite brave enough to attempt karaoke)? Hit the piano bar, where the only person required to have talent is the piano player, while everyone else can sing along with no fear of judgment from their fellow crooners.

Now that you’ve figured out all the best spots to get your drink on, let’s take this in an entirely different direction. Here’s hoping you don’t have too much of a hangover, because we’re going to be dealing with kids — and all the ways to keep them occupied — in our next entry.

Read our past entries:

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Carnival Horizon Bonsai Teppanyaki Review

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When Carnival rolled out the Horizon, it didn’t just introduce a new ship to its fleet… it also introduced a new dining option into its rotation. Already having had great success with their Bonsai Sushi restaurant, they expanded the brand by introducing Bonsai Teppanyaki. So how does the restaurant stack up to some of the other specialty restaurants on board? We swung by to check the place out, and here’s what we found.

A First For Carnival Cruise Line

Given that cruise ships have a limited amount of space available, the decision to devote prime real estate to something new —as opposed to simply sticking a tried-and-true venue into the spot — is not undertaken lightly. That is especially true when the restaurant in question is a revenue-generating specialty venue, requiring that guests be willing to pay for the experience. So clearly, Carnival had both a lot on the line and complete faith in the idea of a Teppanyaki-style restaurant.

Teppanyaki restaurants are nothing new. On land, Benihana has been using the concept of knife-wielding chefs putting on a show while making a delicious meal since 1964. Variations on the theme have also been introduced on cruise lines, including Royal Caribbean and Norwegian, over the past few years. So while Carnival’s not necessarily breaking new ground, it’s managed to turn Bonsai Teppanyaki into a pretty sure-fire hit by using the laws of supply and demand: The restaurant only holds 16 people per seating, meaning that on any given sailing, a relatively small number of passengers will have the opportunity to try the hot spot.

It’s that intimacy which also makes Bonsai Teppanyaki a special experience, and one particularly suited to families and groups of friends. Which, again, means this is one of the first reservations you should make when planning your cruise. You snooze? You will definitely lose… your opportunity to eat here.

About The Dining Experience

Carnival Horizon

From the moment you enter, you’ll be caught up in the aura of Bonsai Teppanyaki. The decor plays on that of Bonsai Sushi, yet steps everything up a notch. This is an absolutely gorgeous space, dominated by warm orange and red colors. Upon arriving, you’re greeted by the chef who’ll be both cooking for and entertaining your table, as well as the server who will provide everything not dished out by the chef.

After the introductions are made, our chef — Edgar, from the Philippines — did a quick check to see if anyone had allergies, and then they took our entree order. This is a seven-course meal, so there’s pretty much always food in front of you. And although it is all prepared at the same time, this is not served family style. (Although if someone in your party isn’t into rice or vegetables, it means you can score some extra… but be quick to stake your claim.)

Remember, this isn’t just dinner… you’re getting a show, too. From the moment we sat down, Edgar had our entire group laughing (and occasionally gasping at some of his knife play).

What’s on the Menu?

Carnival Horizon

As mentioned above, the meal is served in seven courses, but don’t think this means you’re going to spend a lot of time hemming and hawing over what to get… six of those courses are basically pre-determined, with the entree being your only big decision. So what’s on tap?

You can view the full menu here.

Course 1: Teppanyaki White Shrimp

Carnival Horizon

Course 2:  Pork Belly Yakitori

Carnival Horizon

Course 3: Spicy Tuna on the Rocks

Carnival Horizon

Course 4: Miso Soup

Carnival Horizon

Course 5: Salad with Ginger Dressing

Carnival Horizon

Course 6: Here’s where you make your big decision between the various options available for your main course.  I went with the Steak and Shrimp, which is served with fried rice and grilled vegetables. There are also three sauces for dipping: a mayo-based shrimp sauce, ginger sauce, and a Worcestershire-based sauce.

Carnival Horizon

Course 7: Dessert, a chocolate bento box with ginger ice cream.

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Carnival Horizon

Is it Worth the Cost?

With a cost of $25 to $30 per person — depending on the selected entree — this is a pretty great bargain, especially since you’re getting dinner and a show. With the 15 percent added gratuity, my bill came out to be $34.50. As always, you’re free to bump-up the gratuity if you’d like to show the service team a little extra love.

The focus here is amazing food that is perfectly seasoned and entertainment that will have you laughing long after the meal is over.

Final Thoughts 

Carnival Horizon

After we’d finished eating, I asked everyone around the table what they thought of the meal and the experience. The consensus was that a good time was had by all. (One thing several people mentioned was that their water glasses were constantly kept full… something that’s been a little lacking in some venues around the ship on our sailing.)

It is worth noting, however, that since there’s a price tag attached to the meal — and the menu is somewhat limited in options — you should make sure everyone in your party knows what they’re walking into. This might not be a great spot for picky eaters.

Carnival Horizon

It’s worth stressing again that Bonsai Teppanyaki should really be booked in advance, because with only three seatings per night and 16 guests per seating, this place fills up quickly.

Forget to book in advance? Check the Hub app to see if any slots open up. It’s rare, but hey… it happens. This is especially true on days where the ship has a long day in port. People sometimes come back later than they thought they would (or fuller, having sampled the local foods) and wind up cancelling their dinner reservations.

Would I do this restaurant again? In a heartbeat.

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Hi, this may be of interest to you: Guide to Bringing Beverages on a Cruise Ship. This is the link: https://cruiseradio.net/guide-to-bringing-beverages-on-a-cruise-ship/