MENU: BlueIguana Cantina on Carnival Cruise Line

BlueIguana Cantina is a favorite restaurant on Carnival Cruise Line, and is available on every ship across the fleet.

The Mexican counter-service venue is located poolside on the lido deck, serving up burritos and tacos along with a generous salsa bar. (We recommend the watermelon & jicama salsa!)

BlueIguana cantina carnival cruise
(Photo courtesy of Carnival Cruise Line)

Here’s the full menu for BlueIguana Cantina, which is open for both breakfast and lunch.



  • Choose your tortilla: wheat or jalapeño
  • Choose Mexican style scrambled eggs, scrambled eggs, chicken sausage, or ham
  • Fill it up: skillet hash brown potatoes, Monterey Jack cheese, onion, iceberg lettuce, tomato
  • Pick your favorite topping: roasted tomato salsa, crema fresca, pico de gallo, tomatillo salsa

Also available for breakfast are arepas and huevos rancheros.



  • Choose your tortilla: wheat or jalapeño
  • Choose chicken, beef, or shrimp
  • Fill it up: refried beans, roasted corn, cilantro lime rice, sautéed onion, black beans, iceberg lettuce, tomato, charred green peppers
  • Pick your favorite topping: salsa roja, guacamole, tomatillos, sour cream, roasted tomato salsa, Monterey Jack cheese, pico de gallo


Fresh made tortillas with chipotle rubbed chicken, seasoned battered fish, or ancho roast pork

Salsa & Toppings Bar

  • habanero
  • arbol chili
  • salsa roja
  • pico de gallo
  • roasted tomato salsa
  • watermelon & jicama
  • ahumado tomato & cebolla china
  • tomatillos
  • cilantro
  • black bean and corn
  • crema fresca
  • tomatoes
  • sliced watermelon
  • lettuce
  • onion
  • Monterey Jack cheese
  • lime

READ NEXT: MENU: Guy’s Pig & Anchor Smokehouse on Carnival’s Mardi Gras

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